Goose Bay Kosher .750L Sauvignon Blanc New Zealand

Goose Bay Sauvignon Blanc is produced in New Zealand and is very light yellowish pinkish translucent color. The Sauvignon Blanc is really aromatic, like kiwis, lemon, melons, maybe banana, a touch of minerality and a touch of acid on the nose. This wine has a super crisp mouth feel, light to medium body and medium plus acid. There is more melon and gooseberry in the mouth with perhaps just a touch too much acid over the sweetness.