Proprietary blend of red wine steeped with cinnamon, cloves, nutmeg and many more herbs and spices.

Tasting notes

Sweet, red wine with a saucy, sweet, tart, spicy taste. Just heat, then wait for the pungent and tantalizing aroma that will make any day a holiday.

Food pairing

Made to be served piping hot in the tradition of mulled wine or glug. You may garnish with raisins, slivered almonds or a splash of vodka, for an extra festive touch. Holiday is equally delicious cold with snacks, on the rocks, with soda, apple juice or in cooking. Try a little in french toast or as a ham glaze. Put a little spice in your life!