Viura 90%, Malvasía 10%

Tasting notes

EXTREMELY BRIGHT, STRAW-YELLOW COLOUR. IN THE AROMA, THE CITRUS FRUIT AND APPLE STAND OUT AGAINST A BACKGROUND OF AROMATIC HERBS SUCH AS LAVENDER, THYME AND EVEN FENNEL. IN THE MOUTH, INTENSITY AND PERSISTENCE, WHILE AT THE SAME TIME IT REMAINS FRESH AND

Wine maker notes

Made from grapes grown on clay-calcareous and alluvial soil Our double grape checking, both on selection belt and on tasting the musts, means that we exclude 50% of the harvest. Slow fermentation in new French oak and 3 months on fine lees are the secrets of this careful production process.